10 HOME ECONOMICS

10HEC
Course Description

Teacher in Charge: Ms M. Carroll

Recommended Prior Learning

Open Entry


Term 1 Adolescent Nutrition

Term 2 NCEA Level 1 Demonstrate understanding of how cultural practices influence eating patterns in New Zealand. 5 credits

Term 3 Food Science & Chemistry Dessert making - Processing Technology

Term 4 Vegetarianism and Cake Making

 


Learning Areas:

TECHNOLOGY



Pathway

11 HOME ECONOMICS